It’s been another great here at Open Art. Check out all the cool stuff we have going on!
Hello, and thank you for following! Welcome to Open Art Media’s weekly newsletter! We’ve got so many fun projects going on we just wanted to share. We want you to be the first to know about our hottest new products, sales, articles, recipes and more! Every mailer will have exclusive coupons and special sales just for you. Keep coming back for weekly updates on our Open Art Life. Check out all of our projects and discover new ways to live #openarted.
New in our shop
I made Jam from this massive batch of cherries I bought. Check it out:
Jam Making Basics: Canning at Home is Fun!
I do a lot of canning and experimenting with putting food away in the summer because produce is plentiful. This week I also made Sauerkraut, get the recipe here:
Making Basic Sauerkraut at Home
P&B Gets Philosophical. I found this random file in an old thumb drive, does anyone know where it came from?
Remember that amazing Cherry Jam?
I used it to bake a Cherry Galette…Sort of. Check out the link for my Frankenstein recipe of custard and fruit pie (it was super tasty!)
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